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The Scotch Malt Whisky Society The Scotch Malt Whisky Society
  • Home
  • JOIN
  • SHOP
    • Products
      • WHISKY
      • SPIRITS
      • BUNDLES
      • VIEW ALL
    • COLLECTIONS
      • CURRENT OUTTURN
      • MID-MONTH OUTTURN
      • FLAVOUR PROFILES
      • BOTTLE OF THE MONTH
      • TASTING NOTE ARCHIVE
    • GIFTS
      • GIFT A MEMBERSHIP
      • GIFT CARD
  • About
    • About Membership
    • Unfiltered Magazine
    • Society History
    • Our Whisky
    • Members Rooms
    • Where to Find Us
  • Events
  • Blog
  • Contact

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Cask No. 9.174

The Scotch Malt Whisky Society


 
$125.00
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Cask No. 9.174 

Strawberry jalapeno ice cream

Speyside, Spey

Please limit one (1) bottle per member

The aroma reminded one of us of cooking a venison steak in a red wine chocolate sauce whilst another would enjoy it watching an intense rugby match between Bordeaux and the Glasgow Warriors.  To taste, we were all at the after-game party with plenty of well-aged Lambic wheat beer (having lost some of its sourness and acquired a vinous bittersweet flavour with dark fruits in the background). Diluted we ordered ginger beer ice cream floats and had no churn strawberry jalapeno ice cream; sweet, spicy matched by a cool creaminess. After 13 years in an ex-bourbon hogshead we transferred this whisky into a 1st fill charred red wine barrique.

Cask: First-fill charred red wine barrique
Age: 15 years
Date distilled: March 2004
Alcohol: 55.0%
USA allocation: 72 bottles

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